Government Relations: Star Exemption
Coray Kitchen
By Casey Carroll, Owner
Coray Kitchen is a warm and intimate neighborhood kitchen and gathering place located in the heart of Delmar, NY, offering seasonally-driven, globally-inspired flavors by Chef Javier Villatoro, my husband and co-owner.
Coray Kitchen delivers an elevated dining experience, fresh oyster bar, craft cocktail program, and down-to-earth atmosphere for the greater Capital Region.
Everything is made from scratch, embracing slow time, developed flavors, and a sense of home. Here, food is love and our time together is a sacred act of communing with each other, the earth, and our community. We are proud to work with a growing list of local Hudson Valley farms, as well as sourcing from our own backyard garden, to deliver the best of the region.
I grew up in Delmar and went to Bethlehem Central High School before moving out West. I met Javier in 2014 while working at Bi-Rite Market in San Francisco. Javier was leading the commissary kitchen, and I was in catering and sales. Ten years, two children, a lot of good food, and many experiences later, we are thrilled to realize our dream of opening a restaurant in the town they feel so lucky to call home.
We live in Glenmont with our two children, cat Rio, and an ever-growing garden. Our daughter, Magdalena, is the artist in the restaurant.
Connect with us on our website and social channels (facebook or Instagram) or sign up for our newsletter to stay up-to- date on restaurant updates, special dinners and upcoming workshops and events. You can reserve your table at OpenTable or by giving us a call.
https://www.opentable.com/r/coray-kitchen-delmar
https://www.instagram.com/coraykitchen/
https://www.facebook.com/profile.php?id=61551577934655